Posts Tagged ‘Vegan’
Raw Zucchini Spaghetti with Broccoli and Tahini Sauce …
http://www.therenegadehealthshow.com – Our health food store makes this raw zucchini spaghetti with broccoli and tahini sauce with Kamut pasta, so we wanted it raw…
Here’s the raw food recipe equivalent that we came up with.
By the way it tastes awesome!
Take a watch…
Duration : 0:7:33
Vegetable Cutlets by Manjula, Indian Vegetarian Cuisine
http://www.ManjulasKitchen.com
INGREDIENTS:
Make 10
·2 medium potatoes boiled peeled and mashed
·1 cup chopped mixed vegetables (green peas, carrots, green beans, corn)
·2 tablespoon chopped cilantro (green coriander)
·2 finally chopped green chili (adjust to your taste)
·1 teaspoon chopped ginger
·1 teaspoon salt (adjust to your taste)
·1 teaspoon mango powder
·3 tablespoon all purpose flour (plain flour or mada)
·1 cup breadcrumb
·Oil to fry
Please Send your comments to manjulaskitchen@yahoo.com Thank you
Duration : 0:8:29
Stopping Organic Farming?! I DON’T THINK SO!!!
1)First what this very critical preview below:
http://robertkennerfilms.com/films/files/detail.php?id=8
2)Then click here to see what the lobbyist is trying to do:
http://voteronpaul.com/newsDetail.php?Food-Safety-Modernization-Act-HR-875-Criminalization-of-Organic-Farms-222
3) Contact whole foods market INC or any other health food store that you shop at, and share with them this link above about this act. And get them to support financially the stoppage of this act. Tell them that as a consumer you shop at their store ONLY because they have organic produce and products. And that you as a customer have a sincere concern of this act and that you want to be able to continue to shop for organic products and produce and their store!
http://wholefoodsmarket.com
Duration : 0:6:47
Milk Comes From Grieving Mothers – Truth About Organic Dairy
Lena, a mother cow’s perspective of her experience as a dairy cow.
The truth about organic dairy.
From Organic Valley/CROPP Cooperative:
“Economically, it is not possible for farmers to keep retired cows on the farm…. Organically raised cows will stay a part of the herd for an average of 6-8 years verses conventionally raised cows who only average 4 years….” (PPS: this means that organically raised cows have two more years of emotional and physical suffering and two more of their newborn babies stolen from them and murdered for Veal).
“We require that the packing plants (another word for slaughterhouse) get certified before we will do business. This means that our animals must be processed (brutally slaughtered) separately with clean equipment. This also means that they cannot use chemicals or pesticides in the plant.”
Organic Valley/CROPP Cooperative
Consumer Relations
http://www.peacefulprairie.org/outreach/grievingMother.html
Duration : 0:3:39
Raw Food vs. Natural Whole Food
http://www.rawnaturalliving.com
There is a very big difference between a “raw” food, and a natural whole food. Don’t be fooled by the arbitrary use of popular words for the purpose of selling product.
Create your own food philosophy based on health and nature and you will never have a problem maintaining a healthy raw whole food diet.
http://www.rawnaturalliving.com
Duration : 0:9:40
What Do Vegans Eat? VEGAN FOOD
Vegan food montage – a food celebration!
These are all foods that I actually ate. They are all vegan. They are all free of animal products: no meat, no poultry, no fish, no dairy, no eggs, no honey. Some are from restaurants, some are from the store, and some are from my kitchen 
More vegan food celebrations:
http://www.vegansoapbox.com/what-do-vegans-eat/
http://www.vegansoapbox.com/what-does-vegan-food-look-like/
Here’s an inspirational video to help encourage you to try veganism:
http://www.nonviolenceunited.org/veganvideo.html
Ready to go vegan yourself?
Here are some Vegan Starter Kits
http://www.veganoutreach.org/starterpack/
http://pcrm.org/health/veginfo/vsk/index.html
http://www.petaliterature.com/VEG297.pdf
http://www.tryveg.com/img/vsg0501.pdf
http://www.vegkit.org/
Still not ready? Please watch these graphic videos:
http://www.vegansoapbox.com/8-disturbing-animal-videos/
http://www.youtube.com/watch?v=V3OSyxdeCIc
http://www.youtube.com/watch?v=HeempD8cJDE
http://www.youtube.com/watch?v=4S6imKY5QRY
http://www.youtube.com/watch?v=wm7N5B9kixU
http://www.youtube.com/watch?v=MwBNpHpc-ck
http://www.youtube.com/watch?v=xfVBsTBNsg0
http://www.youtube.com/watch?v=epGQyK0BJRc
Thanks for watching.
Duration : 0:2:21
Tamarind Chutney Receipe by Manjula, Indian Vegetarian Food
http://www.ManjulasKitchen.com
INGREDIENTS:
½ lb tamarind
21/2 cup sugar
2 cup boiling water
2 teaspoons roasted ground cumin seed
1 teaspoon salt
1 teaspoon black salt
1 teaspoon red chilly powder
1 teaspoon ground black pepper
½ teaspoon ginger powder
Sugar, salt and pepper adjust to your taste and also it depends on sourness of tamarind.
send the comments to manjulaskitchen@yahoo.com
Thank you
Duration : 0:7:20
How to Shop at a Health Food Store by Larry Cook
Learn how to shop at a health food store. Presented by Larry Cook, author of The Beginner’s Guide to Natural Living. www.thenaturalguide.com
Duration : 0:10:35
Vegan Restaurant
Profile of Empress Sarah’s Vegetarian Cafe in San Francisco. As of 2007 this restaurant is closed, but you can find Sarah cooking at other vegetarian restaurants in San Francisco.
Duration : 0:3:29
Vegan BBQ with Colleen Patrick-Goudreau, author of The Vegan Table and The Joy of Vegan Baking
This is a segment from the Food Network’s BBQ with Bobby Flay when the filmed our vegan BBQ a few years ago.
Duration : 0:4:44